Thursday, September 6, 2012

Pepper Stuffed Turkey Breast - $8.00

3lbs of Turkey Breast        $6.00
1 Large Bell Pepper          $1.00
1 Large Onion                   $1.00
Salt/Pepper to taste
Total                                $8.00

Preheat Oven to 350 degrees

Take turkey breast and pound to make about 1 inch thick.

Butterfly the turkey breast by cutting it in half leaving about half an inch of connecting meat on one side

Salt and Pepper both side of the turkey generously

Slide pepper and onion into strips.

In a line place slices of bell pepper and onion and "roll" the turkey like you would sushi.  Stick tooth picks in to hold the meat in place.

Roast at 350 degrees for 40-60 minutes or until the internal temperature reaches 160 degrees.

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